Beautiful food, uncomplicated planning, turn key service -
We connect all the right dots to create a memorable gathering for all types of events.
Our service styles and team love to adapt. Our services can be tailored to the needs of each individual event and venue space. Be it graduation party, grand opening or private celebration sit down dinner - we work through the flow of the event with you from start to finish to make sure all the bases are covered.
The food we create is continuously inspired by available, seasonal & high quality ingredients. Our style, technique and menus are studded with colorful tropical and Latin flavor notes, from specialty signature cocktails to fun late night snacks - and plenty of mini tacos, of course.
Submit a request and let us help you create your dream menu today!
FAQs
Can I customize my menu or substitute ingredients?
We are happy to have our culinary team review your requests and consult all the possibilities for custom requests at market pricing.
How do I start planning my catering event with La Pera?
We are happy to review custom menu requests with our culinary team & set you or your planning team up with a custom menu tasting and chef consultation after we have developed your initial proposal.
When do I need to have my event balance paid in full?
The final balance is due 14 days before any full service event or at signing if booked within 14 days of the event.
I need to postpone or cancel my Full Service event. Can I get a refund on my first installment?
Because the first installment allows our team to begin work on the planning side leading up to your event, we cannot offer a refund on any prepaid funds received for the first installment agreed upon.
We can cancel the 2nd installment or final balance and effectively cancel the event up to 30 days in advance of the originally selected event date, or transfer your event to a different date in the future that we have available for a $250 rebooking coordination fee
How early in advance do I need to plan my Full Service catering event?
While we prefer as much advanced notice as possible, 48 hours notice is our minimum & you would be surprised at how quickly we can whip up a tasty feast. We take a limited number of weddings and fully serviced events for each date to maintain our commitment to excellent hospitality. We have a tendency to book out very quickly for peak season weekend dates and recommend securing your date 6 to 8 months minimum for weddings or more intricate service styles.
Do you have a minimum for Full Service catering events?
Yes, our food and beverage minimum order for full service event is 25 guests or $1,250 in peak season.
What if I have allergies?
We do work with each of our clients in the planning phase to identify allergy-friendly dishes and accommodate special requests made beforehand. We suggest that we have a percentage of allergy-friendly options built into your menu for any unknown requests day of.
We do use gluten, nut, dairy and meat products in our commercial kitchen for the preparation of other events. Some menu items are not possible to adapt to specific dietary requests. We can exclude to the best of our ability and have the ability to prepare individual meals for specific needs.
